Datoteka:FoodSourcesOfMagnesium.jpg

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Opis
English: food sources of magnesium (clockwise from top left): bran muffins, pumpkin seeds, barley, buckwheat flour, low-fat vanilla yogurt, trail mix, halibut steaks, garbanzo beans, lima beans, soybeans, and spinach
Datum Nepoznat datum
Izvor
This image was released by the Agricultural Research Service, the research agency of the United States Department of Agriculture, with the ID K11083-1 (next).

This tag does not indicate the copyright status of the attached work. A normal copyright tag is still required. See Commons:Licensing.

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Autor Peggy Greb
Dopuštenje
(Naknadno korištenje ove datoteke)
Public domain This image is in the public domain because it contains materials that originally came from the Agricultural Research Service, the research agency of the United States Department of Agriculture.

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Some food sources of magnesium: pumpkin seeds, barley, halibut steaks, beans, spinach.

Items portrayed in this file

prikazuje

data size engleski

1.292.198 Bajt

visina

2.700 piksel

širina

1.759 piksel

media type engleski

image/jpeg

checksum engleski

cff138f52f435e0d027c6ec826f664f56f81783c

metoda određivanja: SHA-1

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Datum/vrijemeSmanjeni pregledDimenzijeKorisnikKomentar
trenutno12:13, 4 februar 2007Smanjeni pregled verzije na dan 12:13, 4 februar 20071.759 × 2.700 (1,23 MB)wikimediacommons>17Drew~commonswiki{{Information |Description=food sources of magnesium: bran muffins, pumpkin seeds, barley, buckwheat flour, low-fat vanilla yogurt, trail mix, halibut steaks, garbanzo beans, lima beans, soybeans, and spinach |Source=United States Department of Agricultur

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